"The Cottage Garden" brings up nostalgic imagery of the gardens of olden times, with beautifully fragrant old fashioned favorites and climbing roses suavely embellishing old stone walls. Don't worry! If you are a fruit and vegetable grower, "The Cottage Garden" will offer you a selection of edibles, together with old fashioned and not so common recipes such as zuchinni jam, green tomato chutney, dandelion wine, mead, and tisanes.
Just looking through the book will ease your mind of worries and take you to a mellower time and place with white picket fences, hand lace draperies and old wooden porches with nicotiana pots filling the evening air with fragrance. The images are beautiful: mixed old black and white photographs and high resolution bright colored pictures.
The book is full of advice for growing and caring of tried and true perennials, long blooming and enduring, such as lenten roses, bleeding hearts, lilies, and roses.
Should you be in the position to keep bees, you will find what the best plants for honey are. Listing just a few - fennel, butterfly bush and scabiosa.
The herbs and fruit bushes are not forgotten. If you haven't grown currants before, I strongly recommend them, especially the red ones: they are full in vitamin C, will grow in full shade and the foliage is very decorative. The red currant jam is great for pastries.
So, don't take my word for it, just get the book and judge for yourself.
No comments:
Post a Comment